Eco-Efficiency: from vision to reality

The notion of eco-efficiency – first put forward by the private-sector at the time of the 1992 Earth Summit – has since been taken up by experts in agriculture as a guiding principle for research. Eco-efficient agriculture, according to a CIAT report, is competitive and profitable as well as sustain...

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Main Author: Hershey, Clair H.
Format: Libro
Language:Inglés
Published: International Center for Tropical Agriculture 2012
Subjects:
Online Access:https://hdl.handle.net/10568/54656
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author Hershey, Clair H.
author_browse Hershey, Clair H.
author_facet Hershey, Clair H.
author_sort Hershey, Clair H.
collection Repository of Agricultural Research Outputs (CGSpace)
description The notion of eco-efficiency – first put forward by the private-sector at the time of the 1992 Earth Summit – has since been taken up by experts in agriculture as a guiding principle for research. Eco-efficient agriculture, according to a CIAT report, is competitive and profitable as well as sustainable and resilient, thus generating multiple benefits for the poor, especially when it offers new options for women. The concept seems especially relevant today, as leaders and organizations around the world – on the 20th anniversary of the Earth Summit – seek to renew global commitment to sustainable development against a troubling background of fragile food security and growing pressure on the environment. To foster debate and action, CIAT has prepared a major scientific publication titled Eco-Efficiency: From Vision to Reality, which is the inaugural volume in a new series called Issues in Tropical Agriculture. The publication documents recent advances in research on key production systems and crops, and it explores new avenues by which agricultural research can help achieve further gains in eco-efficiency.
format Libro
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spelling CGSpace546562025-11-05T17:17:08Z Eco-Efficiency: from vision to reality Hershey, Clair H. cropping systems climate change mixed cropping agroforestry livestock crops cereals manihot esculenta oryza sativa forage sustainable agriculture soil fertility agroecology farmers developing countries tropical zones sistemas de cultivo cambio climático cultivo mixto agroforesteria ganado cultivos cereales forrajes agricultura sostenible fertilidad del suelo agroecología agricultores países en desarrollo zona tropical The notion of eco-efficiency – first put forward by the private-sector at the time of the 1992 Earth Summit – has since been taken up by experts in agriculture as a guiding principle for research. Eco-efficient agriculture, according to a CIAT report, is competitive and profitable as well as sustainable and resilient, thus generating multiple benefits for the poor, especially when it offers new options for women. The concept seems especially relevant today, as leaders and organizations around the world – on the 20th anniversary of the Earth Summit – seek to renew global commitment to sustainable development against a troubling background of fragile food security and growing pressure on the environment. To foster debate and action, CIAT has prepared a major scientific publication titled Eco-Efficiency: From Vision to Reality, which is the inaugural volume in a new series called Issues in Tropical Agriculture. The publication documents recent advances in research on key production systems and crops, and it explores new avenues by which agricultural research can help achieve further gains in eco-efficiency. 2012 2015-01-28T13:46:54Z 2015-01-28T13:46:54Z Book https://hdl.handle.net/10568/54656 en Open Access application/pdf International Center for Tropical Agriculture Hershey, Clair H. (ed.). 2012. Eco-Efficiency: from vision to reality. Cali, Colombia: International Center for Tropical Agriculture (CIAT).
spellingShingle cropping systems
climate change
mixed cropping
agroforestry
livestock
crops
cereals
manihot esculenta
oryza sativa
forage
sustainable agriculture
soil fertility
agroecology
farmers
developing countries
tropical zones
sistemas de cultivo
cambio climático
cultivo mixto
agroforesteria
ganado
cultivos
cereales
forrajes
agricultura sostenible
fertilidad del suelo
agroecología
agricultores
países en desarrollo
zona tropical
Hershey, Clair H.
Eco-Efficiency: from vision to reality
title Eco-Efficiency: from vision to reality
title_full Eco-Efficiency: from vision to reality
title_fullStr Eco-Efficiency: from vision to reality
title_full_unstemmed Eco-Efficiency: from vision to reality
title_short Eco-Efficiency: from vision to reality
title_sort eco efficiency from vision to reality
topic cropping systems
climate change
mixed cropping
agroforestry
livestock
crops
cereals
manihot esculenta
oryza sativa
forage
sustainable agriculture
soil fertility
agroecology
farmers
developing countries
tropical zones
sistemas de cultivo
cambio climático
cultivo mixto
agroforesteria
ganado
cultivos
cereales
forrajes
agricultura sostenible
fertilidad del suelo
agroecología
agricultores
países en desarrollo
zona tropical
url https://hdl.handle.net/10568/54656
work_keys_str_mv AT hersheyclairh ecoefficiencyfromvisiontoreality