Poultry value chains and HPAI in Ethiopia
The Ethiopian poultry sector is almost exclusively dominated by backyard and small-scale production using limited to no inputs in production and which is targeted for either self-consumption or the market. Unlike other parts of the world, there are relatively few intermediaries operating between pro...
| Main Authors: | , |
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| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2010
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/5418 |
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