Biodiversity in agriculture: domestication, evolution, and sustainability
| Autor principal: | |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
University of Chicago Press
2013
|
| Acceso en línea: | https://hdl.handle.net/10568/51496 |
Ejemplares similares: Biodiversity in agriculture: domestication, evolution, and sustainability
- History, evolution and domestication of garlic: a review
- Population genomics of yams: evolution and domestication of Dioscorea species
- Origin, domestication, and evolution of the common bean (Phaseolus vulgaris L.)
- A genomic approach to the evolution, diversification and domestication of the genus Citrus
- Machine learning reveals spatiotemporal genome evolution in Asian rice domestication
- Evolution and domestication of lima bean in Mexico : Evidence from ribosomal DNA