The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands

A major constraint on smallholder dairy farms in Kenya is inadequate feed supply resulting in low productivity. In Kiambu District of the Central Highlands, principal feed resources are cultivated Napier grass, roadside grass and fodder from maize, including stover and high quality thinnings cut dur...

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Autores principales: Lukuyu, Ben A., Romney, Dannie L., Tanner, J.C., Thorpe, W.R.
Formato: Conference Paper
Lenguaje:Inglés
Publicado: British Society of Animal Science 2000
Materias:
Acceso en línea:https://hdl.handle.net/10568/51189
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author Lukuyu, Ben A.
Romney, Dannie L.
Tanner, J.C.
Thorpe, W.R.
author_browse Lukuyu, Ben A.
Romney, Dannie L.
Tanner, J.C.
Thorpe, W.R.
author_facet Lukuyu, Ben A.
Romney, Dannie L.
Tanner, J.C.
Thorpe, W.R.
author_sort Lukuyu, Ben A.
collection Repository of Agricultural Research Outputs (CGSpace)
description A major constraint on smallholder dairy farms in Kenya is inadequate feed supply resulting in low productivity. In Kiambu District of the Central Highlands, principal feed resources are cultivated Napier grass, roadside grass and fodder from maize, including stover and high quality thinnings cut during the growing period. An average farmer in Kiambu owns 0.8 ha of which 0.19 and 0.17 ha are dedicated to Napier and maize cultivation, respectively, and 2.2 cows producing 5.8 kg milk/day (Staal et al. 1998). Meeting the feed requirements of the dairy animals, while maintaining food production is already a challenge. There are indications that the maize crop will become increasingly important as a source of fodder (Staal et al. 1998). Methu (1998) showed that by planting 4 rather 2 maize seeds per hole, 1.9 t DM/ha of thinnings, with high energy and N content could be harvested without affecting significantly the yields of stover of grain. The present study explored further the potential of increasing production of good quality thinnings without jeopardising grain yield in a series of on-farm trials. Mean of dry matter production for fodder and grain (t/ha) showing main effect means for each farm is shown in a tabular form.
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publishDate 2000
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spelling CGSpace511892023-02-15T09:34:55Z The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands Lukuyu, Ben A. Romney, Dannie L. Tanner, J.C. Thorpe, W.R. crops livestock farming systems milk production A major constraint on smallholder dairy farms in Kenya is inadequate feed supply resulting in low productivity. In Kiambu District of the Central Highlands, principal feed resources are cultivated Napier grass, roadside grass and fodder from maize, including stover and high quality thinnings cut during the growing period. An average farmer in Kiambu owns 0.8 ha of which 0.19 and 0.17 ha are dedicated to Napier and maize cultivation, respectively, and 2.2 cows producing 5.8 kg milk/day (Staal et al. 1998). Meeting the feed requirements of the dairy animals, while maintaining food production is already a challenge. There are indications that the maize crop will become increasingly important as a source of fodder (Staal et al. 1998). Methu (1998) showed that by planting 4 rather 2 maize seeds per hole, 1.9 t DM/ha of thinnings, with high energy and N content could be harvested without affecting significantly the yields of stover of grain. The present study explored further the potential of increasing production of good quality thinnings without jeopardising grain yield in a series of on-farm trials. Mean of dry matter production for fodder and grain (t/ha) showing main effect means for each farm is shown in a tabular form. 2000 2014-10-31T06:22:12Z 2014-10-31T06:22:12Z Conference Paper https://hdl.handle.net/10568/51189 en Limited Access British Society of Animal Science
spellingShingle crops
livestock
farming systems
milk production
Lukuyu, Ben A.
Romney, Dannie L.
Tanner, J.C.
Thorpe, W.R.
The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title_full The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title_fullStr The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title_full_unstemmed The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title_short The maize crop as a source of food for livestock on smallholder dairy farms in the Kenyan highlands
title_sort maize crop as a source of food for livestock on smallholder dairy farms in the kenyan highlands
topic crops
livestock
farming systems
milk production
url https://hdl.handle.net/10568/51189
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