Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine
A resource population of 429 pigs was developed from crosses of Hampshire, Duroc and Large White breeds ((H x D) x LW) for detection of quantitative trait loci (QTLs). Associations of histone deacetylase (HDAC) and fatty acid binding protein (FABP) candidate genes with 110 growth, carcass and meat q...
| Main Authors: | , , , , |
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| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
Institut National de la Recherche Agronomique
2002
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/50945 |
| _version_ | 1855516859578712064 |
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| author | Ye, X. Robinson, J.A.B. Jiang, Z. Gibbins, A.M.V. Gibson, John P. |
| author_browse | Gibbins, A.M.V. Gibson, John P. Jiang, Z. Robinson, J.A.B. Ye, X. |
| author_facet | Ye, X. Robinson, J.A.B. Jiang, Z. Gibbins, A.M.V. Gibson, John P. |
| author_sort | Ye, X. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | A resource population of 429 pigs was developed from crosses of Hampshire, Duroc and Large White breeds ((H x D) x LW) for detection of quantitative trait loci (QTLs). Associations of histone deacetylase (HDAC) and fatty acid binding protein (FABP) candidate genes with 110 growth, carcass and meat quality traits were investigated. It was shown that there were significant associations between loci in HDAC 1 (Hinf I site) and in HDAC 3 (Tsp509 I site) and weight of picnic fat, jowl and hock or weight of butt internal fat, chub fat and trimmed belly, respectively. An Msp I locus in FABP 3 was significantly associated with body weight and hock weight and a Bsm I locus in FABP 4 was significantly associated with intramuscular fat percentage and picnic skin weight. |
| format | Conference Paper |
| id | CGSpace50945 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2002 |
| publishDateRange | 2002 |
| publishDateSort | 2002 |
| publisher | Institut National de la Recherche Agronomique |
| publisherStr | Institut National de la Recherche Agronomique |
| record_format | dspace |
| spelling | CGSpace509452021-08-08T16:29:12Z Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine Ye, X. Robinson, J.A.B. Jiang, Z. Gibbins, A.M.V. Gibson, John P. swine binding proteins body weight carcass composition enzymes fatty acids genes genetic polymorphism growth rate meat quality pork A resource population of 429 pigs was developed from crosses of Hampshire, Duroc and Large White breeds ((H x D) x LW) for detection of quantitative trait loci (QTLs). Associations of histone deacetylase (HDAC) and fatty acid binding protein (FABP) candidate genes with 110 growth, carcass and meat quality traits were investigated. It was shown that there were significant associations between loci in HDAC 1 (Hinf I site) and in HDAC 3 (Tsp509 I site) and weight of picnic fat, jowl and hock or weight of butt internal fat, chub fat and trimmed belly, respectively. An Msp I locus in FABP 3 was significantly associated with body weight and hock weight and a Bsm I locus in FABP 4 was significantly associated with intramuscular fat percentage and picnic skin weight. 2002 2014-10-31T06:21:51Z 2014-10-31T06:21:51Z Conference Paper https://hdl.handle.net/10568/50945 en Limited Access Institut National de la Recherche Agronomique |
| spellingShingle | swine binding proteins body weight carcass composition enzymes fatty acids genes genetic polymorphism growth rate meat quality pork Ye, X. Robinson, J.A.B. Jiang, Z. Gibbins, A.M.V. Gibson, John P. Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title | Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title_full | Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title_fullStr | Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title_full_unstemmed | Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title_short | Polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| title_sort | polymorphisms of histone deacetylase 1 and 3 genes and fatty acid binding protein 3 and 4 genes and their associations with economic traits in swine |
| topic | swine binding proteins body weight carcass composition enzymes fatty acids genes genetic polymorphism growth rate meat quality pork |
| url | https://hdl.handle.net/10568/50945 |
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