Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania
Past research on smallholder dairy production in Sub-Saharan Africa has generally focused on the technical challenges farmers face in producing, processing, and marketing their milk. An area which has been under-emphasized is the role that the policy environment plays in stimulating and facilitatin...
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| Format: | Conference Paper |
| Language: | Inglés |
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Food and Agriculture Organization of the United Nations
1995
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| Online Access: | https://hdl.handle.net/10568/50835 |
| _version_ | 1855539607767089152 |
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| author | Mullins, G.R. |
| author_browse | Mullins, G.R. |
| author_facet | Mullins, G.R. |
| author_sort | Mullins, G.R. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Past research on smallholder dairy production in Sub-Saharan Africa has generally focused on the technical challenges farmers face in producing, processing, and marketing their milk. An area which has been under-emphasized is the role that the policy environment plays in stimulating and facilitating sustainable dairy market Development. In this paper, the author highlights how policy can influence market Development by contrasting the dairy markets of Mombasa, Kenya and Dar-es-Salaam, Tanzania, two East African coastal cities with nearly identical ecological conditions, farming systems, cultural heritages and ethnic populations. What the two cities have not shared in common, however, has been their economic and agricultural policy environments, which the author argues here has lead to the dissimilar structures of their present day dairy markets. Comparisons of household dairy product consumption, product preferences, prices, sources, constraints and other primary data are used to establish the argument. |
| format | Conference Paper |
| id | CGSpace50835 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1995 |
| publishDateRange | 1995 |
| publishDateSort | 1995 |
| publisher | Food and Agriculture Organization of the United Nations |
| publisherStr | Food and Agriculture Organization of the United Nations |
| record_format | dspace |
| spelling | CGSpace508352023-02-15T09:43:14Z Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania Mullins, G.R. small farms milk production milk products productivity marketing production costs consumption functions sustainability farming systems Past research on smallholder dairy production in Sub-Saharan Africa has generally focused on the technical challenges farmers face in producing, processing, and marketing their milk. An area which has been under-emphasized is the role that the policy environment plays in stimulating and facilitating sustainable dairy market Development. In this paper, the author highlights how policy can influence market Development by contrasting the dairy markets of Mombasa, Kenya and Dar-es-Salaam, Tanzania, two East African coastal cities with nearly identical ecological conditions, farming systems, cultural heritages and ethnic populations. What the two cities have not shared in common, however, has been their economic and agricultural policy environments, which the author argues here has lead to the dissimilar structures of their present day dairy markets. Comparisons of household dairy product consumption, product preferences, prices, sources, constraints and other primary data are used to establish the argument. 1995 2014-10-31T06:21:43Z 2014-10-31T06:21:43Z Conference Paper https://hdl.handle.net/10568/50835 en Limited Access Food and Agriculture Organization of the United Nations |
| spellingShingle | small farms milk production milk products productivity marketing production costs consumption functions sustainability farming systems Mullins, G.R. Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title | Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title_full | Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title_fullStr | Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title_full_unstemmed | Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title_short | Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania |
| title_sort | market policy and market development a comparison of dairy product consumption in mombasa kenya and dar es salaam tanzania |
| topic | small farms milk production milk products productivity marketing production costs consumption functions sustainability farming systems |
| url | https://hdl.handle.net/10568/50835 |
| work_keys_str_mv | AT mullinsgr marketpolicyandmarketdevelopmentacomparisonofdairyproductconsumptioninmombasakenyaanddaressalaamtanzania |