Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics

This paper describes specific dairy marketing studies in Kenya, Ghana and Tanzania aimed at assessing public health risks from informally marketed milk and examines the economic trade-offs that policy makers should consider. Preliminary results from Kenya are presented and recommendations on cost-ef...

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Main Authors: Omore, Amos O., Staal, Steven J., Kurwijila, Lusato R., Osafo, E., Aning, G., Mdoe, N.S.Y., Nurah, G.K.
Format: Conference Paper
Language:Inglés
Published: Utrecht University 2001
Subjects:
Online Access:https://hdl.handle.net/10568/50720
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author Omore, Amos O.
Staal, Steven J.
Kurwijila, Lusato R.
Osafo, E.
Aning, G.
Mdoe, N.S.Y.
Nurah, G.K.
author_browse Aning, G.
Kurwijila, Lusato R.
Mdoe, N.S.Y.
Nurah, G.K.
Omore, Amos O.
Osafo, E.
Staal, Steven J.
author_facet Omore, Amos O.
Staal, Steven J.
Kurwijila, Lusato R.
Osafo, E.
Aning, G.
Mdoe, N.S.Y.
Nurah, G.K.
author_sort Omore, Amos O.
collection Repository of Agricultural Research Outputs (CGSpace)
description This paper describes specific dairy marketing studies in Kenya, Ghana and Tanzania aimed at assessing public health risks from informally marketed milk and examines the economic trade-offs that policy makers should consider. Preliminary results from Kenya are presented and recommendations on cost-effective and practical interventions to improve milk safety made.
format Conference Paper
id CGSpace50720
institution CGIAR Consortium
language Inglés
publishDate 2001
publishDateRange 2001
publishDateSort 2001
publisher Utrecht University
publisherStr Utrecht University
record_format dspace
spelling CGSpace507202023-02-15T09:30:12Z Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics Omore, Amos O. Staal, Steven J. Kurwijila, Lusato R. Osafo, E. Aning, G. Mdoe, N.S.Y. Nurah, G.K. domestic markets milk products consumption dairy hygiene bacteria food standards food safety policies This paper describes specific dairy marketing studies in Kenya, Ghana and Tanzania aimed at assessing public health risks from informally marketed milk and examines the economic trade-offs that policy makers should consider. Preliminary results from Kenya are presented and recommendations on cost-effective and practical interventions to improve milk safety made. 2001 2014-10-31T06:21:34Z 2014-10-31T06:21:34Z Conference Paper https://hdl.handle.net/10568/50720 en Limited Access Utrecht University
spellingShingle domestic markets
milk products
consumption
dairy hygiene
bacteria
food standards
food safety
policies
Omore, Amos O.
Staal, Steven J.
Kurwijila, Lusato R.
Osafo, E.
Aning, G.
Mdoe, N.S.Y.
Nurah, G.K.
Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title_full Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title_fullStr Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title_full_unstemmed Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title_short Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
title_sort indigenous markets for dairy products in africa trade offs between food safety and economics
topic domestic markets
milk products
consumption
dairy hygiene
bacteria
food standards
food safety
policies
url https://hdl.handle.net/10568/50720
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