Effect of intercropping with herbaceous legumes on the yield and quality of Napier grass in the central highlands of Kenya
Dairy production in an important enterprise for many smallholders in the East African highlands, where population pressure is high and inheritance traditionally leads to the subdivision of land holdings. As a result, farm sizes are decreasing such that in Kiambu District, central Kenya, they average...
| Main Authors: | , , , |
|---|---|
| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
British Society of Animal Science
1998
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/50441 |
Similar Items: Effect of intercropping with herbaceous legumes on the yield and quality of Napier grass in the central highlands of Kenya
- Harvesting management options for legumes intercropped in napier grass in the central highlands of Kenya
- Factors influencing adoption of Napier grass in smallholder dairying in the highlands of Kenya
- Opportunities for Napier grass (Pennisetum purpureum) improvement using molecular genetics
- Performance of forage legume-maize intercrops on an upland soil of Ethiopian highlands
- Sampling procedures of experimental Napier grass populations
- Identification of potential vectors and alternative plant hosts for the phytoplasma associated with Napier grass stunt disease in Ethiopia