Cassava as livestock feed in Africa. Proceedings of a workshop
The aim of the workshop is to collect information on traditional African processing technologies with emphasis on cassava as a livestock feed, to review the marketing and economics of cassava by-products, to recommend strategies for future research and development on the processing and utilization o...
| Main Authors: | , , |
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| Format: | Conference Proceedings |
| Language: | Inglés |
| Published: |
International Institute of Tropical Agriculture
1992
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/49994 |
| _version_ | 1855514469455626240 |
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| author | Hahn, S.K. Reynolds, L. Egbunike, G.N. |
| author_browse | Egbunike, G.N. Hahn, S.K. Reynolds, L. |
| author_facet | Hahn, S.K. Reynolds, L. Egbunike, G.N. |
| author_sort | Hahn, S.K. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The aim of the workshop is to collect information on traditional African processing technologies with emphasis on cassava as a livestock feed, to review the marketing and economics of cassava by-products, to recommend strategies for future research and development on the processing and utilization of cassava as a livestock feed, and to disseminate up-to-date information on cassava. The papers in this report discusses the utilization of cassava with particular reference to farming systems, traditional processing, effect of protein deficiency on utilization and potential of cassava peels for feeding goats. The other papers looks at varietal improvement of cassava, processing of cassava, and cassava utilization in selected countries. |
| format | Conference Proceedings |
| id | CGSpace49994 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1992 |
| publishDateRange | 1992 |
| publishDateSort | 1992 |
| publisher | International Institute of Tropical Agriculture |
| publisherStr | International Institute of Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace499942025-11-04T14:06:42Z Cassava as livestock feed in Africa. Proceedings of a workshop Hahn, S.K. Reynolds, L. Egbunike, G.N. livestock animal feeding cassava food technology breeding methods plant production farming systems constraints poultry rabbits productivity goats swine traditional technology The aim of the workshop is to collect information on traditional African processing technologies with emphasis on cassava as a livestock feed, to review the marketing and economics of cassava by-products, to recommend strategies for future research and development on the processing and utilization of cassava as a livestock feed, and to disseminate up-to-date information on cassava. The papers in this report discusses the utilization of cassava with particular reference to farming systems, traditional processing, effect of protein deficiency on utilization and potential of cassava peels for feeding goats. The other papers looks at varietal improvement of cassava, processing of cassava, and cassava utilization in selected countries. 1992 2014-10-31T06:08:39Z 2014-10-31T06:08:39Z Conference Proceedings https://hdl.handle.net/10568/49994 en Open Access application/pdf International Institute of Tropical Agriculture |
| spellingShingle | livestock animal feeding cassava food technology breeding methods plant production farming systems constraints poultry rabbits productivity goats swine traditional technology Hahn, S.K. Reynolds, L. Egbunike, G.N. Cassava as livestock feed in Africa. Proceedings of a workshop |
| title | Cassava as livestock feed in Africa. Proceedings of a workshop |
| title_full | Cassava as livestock feed in Africa. Proceedings of a workshop |
| title_fullStr | Cassava as livestock feed in Africa. Proceedings of a workshop |
| title_full_unstemmed | Cassava as livestock feed in Africa. Proceedings of a workshop |
| title_short | Cassava as livestock feed in Africa. Proceedings of a workshop |
| title_sort | cassava as livestock feed in africa proceedings of a workshop |
| topic | livestock animal feeding cassava food technology breeding methods plant production farming systems constraints poultry rabbits productivity goats swine traditional technology |
| url | https://hdl.handle.net/10568/49994 |
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