A note on the effect of supplementation with noug cake (Guizotia abyssinica) on the milk production of crossbred cows

Reports an experiment conducted by ILCA's Nutrition programme to supplement poor quality grass or crop residues that form the basis of many ruminant diets in Africa. Emphasizes the efficient utilization of readily available resources for optimal animal production, in which the influence of noug cake...

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Bibliographic Details
Main Authors: Little, D.A., Anderson, F.M., Durkin, J.W.
Format: Conference Paper
Language:Inglés
Published: International Livestock Centre for Africa 1987
Subjects:
Online Access:https://hdl.handle.net/10568/49834

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