Senegal: quality boosts peanut sector
The world market for peanuts is growing, but not for everyone. Often groundnuts are contaminated by powerful toxins (aflatoxins) produced by two types of fungus (Aspergillus flavus and A. parasiticus). They can bring on allergies and induce cancer...
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| Format: | News Item |
| Language: | Inglés |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
1999
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| Online Access: | https://hdl.handle.net/10568/48565 |
| _version_ | 1855528734465982464 |
|---|---|
| author | Technical Centre for Agricultural and Rural Cooperation |
| author_browse | Technical Centre for Agricultural and Rural Cooperation |
| author_facet | Technical Centre for Agricultural and Rural Cooperation |
| author_sort | Technical Centre for Agricultural and Rural Cooperation |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The world market for peanuts is growing, but not for everyone. Often groundnuts are contaminated by powerful toxins (aflatoxins) produced by two types of fungus (Aspergillus flavus and A. parasiticus). They can bring on allergies and induce cancer... |
| format | News Item |
| id | CGSpace48565 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1999 |
| publishDateRange | 1999 |
| publishDateSort | 1999 |
| publisher | Technical Centre for Agricultural and Rural Cooperation |
| publisherStr | Technical Centre for Agricultural and Rural Cooperation |
| record_format | dspace |
| spelling | CGSpace485652021-02-23T17:46:03Z Senegal: quality boosts peanut sector Technical Centre for Agricultural and Rural Cooperation The world market for peanuts is growing, but not for everyone. Often groundnuts are contaminated by powerful toxins (aflatoxins) produced by two types of fungus (Aspergillus flavus and A. parasiticus). They can bring on allergies and induce cancer... 1999 2014-10-16T09:14:34Z 2014-10-16T09:14:34Z News Item https://hdl.handle.net/10568/48565 en Open Access Technical Centre for Agricultural and Rural Cooperation CTA. 1999. Senegal: quality boosts peanut sector . Spore 83. CTA, Wageningen, The Netherlands. |
| spellingShingle | Technical Centre for Agricultural and Rural Cooperation Senegal: quality boosts peanut sector |
| title | Senegal: quality boosts peanut sector |
| title_full | Senegal: quality boosts peanut sector |
| title_fullStr | Senegal: quality boosts peanut sector |
| title_full_unstemmed | Senegal: quality boosts peanut sector |
| title_short | Senegal: quality boosts peanut sector |
| title_sort | senegal quality boosts peanut sector |
| url | https://hdl.handle.net/10568/48565 |
| work_keys_str_mv | AT technicalcentreforagriculturalandruralcooperation senegalqualityboostspeanutsector |