Food crises in the Sahel
Preventing food crises in the Sahel: Ten years of network experience in action. 1985 - 1995. Edited by J Egg and J-J Gabas. 1997. 200 pp. ISBN 92 64 15406 X OECD Publications 2 rue André-Pascal, 75775 Paris Cedex 16 France. Website: http://www.o
| Autor principal: | |
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
1998
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| Acceso en línea: | https://hdl.handle.net/10568/48171 |
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