Rwandan coffee used to make beer
A London brewery has started producing beer brewed from Rwandan coffee beans. The beer, which has a 4% alcohol content, is targeted at adult drinkers as a cappuccino drink or digestif...
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| Format: | News Item |
| Language: | Inglés |
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Technical Centre for Agricultural and Rural Cooperation
2005
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| Online Access: | https://hdl.handle.net/10568/48028 |