A business in baking
Cereal processing offers good potential for anyone wanting to set up a small or medium-scale business, either for Setting up and Running a Small Flour Mill or Bakeryprimary processing converting grain to flour or secondary processing, which ...
| Autor principal: | |
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
2005
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| Acceso en línea: | https://hdl.handle.net/10568/47952 |
| _version_ | 1855535350842130432 |
|---|---|
| author | Technical Centre for Agricultural and Rural Cooperation |
| author_browse | Technical Centre for Agricultural and Rural Cooperation |
| author_facet | Technical Centre for Agricultural and Rural Cooperation |
| author_sort | Technical Centre for Agricultural and Rural Cooperation |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Cereal processing offers good potential for anyone wanting to set up a small or medium-scale business, either for Setting up and Running a Small Flour Mill or Bakeryprimary processing converting grain to flour or secondary processing, which ... |
| format | News Item |
| id | CGSpace47952 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2005 |
| publishDateRange | 2005 |
| publishDateSort | 2005 |
| publisher | Technical Centre for Agricultural and Rural Cooperation |
| publisherStr | Technical Centre for Agricultural and Rural Cooperation |
| record_format | dspace |
| spelling | CGSpace479522022-11-29T17:48:00Z A business in baking Technical Centre for Agricultural and Rural Cooperation Cereal processing offers good potential for anyone wanting to set up a small or medium-scale business, either for Setting up and Running a Small Flour Mill or Bakeryprimary processing converting grain to flour or secondary processing, which ... 2005 2014-10-16T09:12:28Z 2014-10-16T09:12:28Z News Item https://hdl.handle.net/10568/47952 en Open Access Technical Centre for Agricultural and Rural Cooperation CTA. 2005. A business in baking. Spore 117. CTA, Wageningen, The Netherlands. |
| spellingShingle | Technical Centre for Agricultural and Rural Cooperation A business in baking |
| title | A business in baking |
| title_full | A business in baking |
| title_fullStr | A business in baking |
| title_full_unstemmed | A business in baking |
| title_short | A business in baking |
| title_sort | business in baking |
| url | https://hdl.handle.net/10568/47952 |
| work_keys_str_mv | AT technicalcentreforagriculturalandruralcooperation abusinessinbaking AT technicalcentreforagriculturalandruralcooperation businessinbaking |