Preventing onions from frying in the heat
In the scorching heat of east and central Burkina Faso, specialist constructed stores are being used to keep onions fresh formuch longer than ever before. Onions stored in these tin-roofed structures, which have a chimney and opening along the...
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| Format: | News Item |
| Language: | Inglés |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
1996
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| Online Access: | https://hdl.handle.net/10568/47391 |
| _version_ | 1855539990702850048 |
|---|---|
| author | Technical Centre for Agricultural and Rural Cooperation |
| author_browse | Technical Centre for Agricultural and Rural Cooperation |
| author_facet | Technical Centre for Agricultural and Rural Cooperation |
| author_sort | Technical Centre for Agricultural and Rural Cooperation |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In the scorching heat of east and central Burkina Faso, specialist constructed stores are being used to keep onions fresh formuch longer than ever before. Onions stored in these tin-roofed structures, which have a chimney and opening along the... |
| format | News Item |
| id | CGSpace47391 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1996 |
| publishDateRange | 1996 |
| publishDateSort | 1996 |
| publisher | Technical Centre for Agricultural and Rural Cooperation |
| publisherStr | Technical Centre for Agricultural and Rural Cooperation |
| record_format | dspace |
| spelling | CGSpace473912021-02-23T22:40:43Z Preventing onions from frying in the heat Technical Centre for Agricultural and Rural Cooperation In the scorching heat of east and central Burkina Faso, specialist constructed stores are being used to keep onions fresh formuch longer than ever before. Onions stored in these tin-roofed structures, which have a chimney and opening along the... 1996 2014-10-16T09:10:23Z 2014-10-16T09:10:23Z News Item https://hdl.handle.net/10568/47391 en Open Access Technical Centre for Agricultural and Rural Cooperation CTA. 1996. Preventing onions from frying in the heat. Spore 64. CTA, Wageningen, The Netherlands. |
| spellingShingle | Technical Centre for Agricultural and Rural Cooperation Preventing onions from frying in the heat |
| title | Preventing onions from frying in the heat |
| title_full | Preventing onions from frying in the heat |
| title_fullStr | Preventing onions from frying in the heat |
| title_full_unstemmed | Preventing onions from frying in the heat |
| title_short | Preventing onions from frying in the heat |
| title_sort | preventing onions from frying in the heat |
| url | https://hdl.handle.net/10568/47391 |
| work_keys_str_mv | AT technicalcentreforagriculturalandruralcooperation preventingonionsfromfryingintheheat |