Biotechnology to improve cassava
The production of cyanide by the cassava plant, possibly as a defence mechanism against pests, was one of the subjects under discussion at the first international scientific meeting of the Cassava Biotechnology Network (CBN) held in Colombia in...
| Autor principal: | |
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
1993
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| Acceso en línea: | https://hdl.handle.net/10568/45914 |
| _version_ | 1855513585868865536 |
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| author | Technical Centre for Agricultural and Rural Cooperation |
| author_browse | Technical Centre for Agricultural and Rural Cooperation |
| author_facet | Technical Centre for Agricultural and Rural Cooperation |
| author_sort | Technical Centre for Agricultural and Rural Cooperation |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The production of cyanide by the cassava plant, possibly as a defence mechanism against pests, was one of the subjects under discussion at the first international scientific meeting of the Cassava Biotechnology Network (CBN) held in Colombia in... |
| format | News Item |
| id | CGSpace45914 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1993 |
| publishDateRange | 1993 |
| publishDateSort | 1993 |
| publisher | Technical Centre for Agricultural and Rural Cooperation |
| publisherStr | Technical Centre for Agricultural and Rural Cooperation |
| record_format | dspace |
| spelling | CGSpace459142021-02-23T15:16:43Z Biotechnology to improve cassava Technical Centre for Agricultural and Rural Cooperation The production of cyanide by the cassava plant, possibly as a defence mechanism against pests, was one of the subjects under discussion at the first international scientific meeting of the Cassava Biotechnology Network (CBN) held in Colombia in... 1993 2014-10-08T13:41:30Z 2014-10-08T13:41:30Z News Item https://hdl.handle.net/10568/45914 en Open Access Technical Centre for Agricultural and Rural Cooperation CTA. 1993. Biotechnology to improve cassava. Spore 43. CTA, Wageningen, The Netherlands. |
| spellingShingle | Technical Centre for Agricultural and Rural Cooperation Biotechnology to improve cassava |
| title | Biotechnology to improve cassava |
| title_full | Biotechnology to improve cassava |
| title_fullStr | Biotechnology to improve cassava |
| title_full_unstemmed | Biotechnology to improve cassava |
| title_short | Biotechnology to improve cassava |
| title_sort | biotechnology to improve cassava |
| url | https://hdl.handle.net/10568/45914 |
| work_keys_str_mv | AT technicalcentreforagriculturalandruralcooperation biotechnologytoimprovecassava |