Trends in agro-byproducts and their feeding potential in sub-Saharan Africa
Reviews macro-data on production and utilization of major agro-industrial byproducts in sub-Saharan Africa with, particularly attention on those involved in international trade; viz, molasses, groundnut cake, cottonseed cake, sunflower seed cake, palm kernel cake and fishmeal. Evaluates their feedin...
| Main Authors: | , |
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| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
International Livestock Centre for Africa
1990
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/4254 |
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