The camel (Camelus dromedarius): A bibliographical review
Describes the origin, distribution, reproductive performance and nutritional characteristics of the camel i.e. Camelus dromedarius, identifying major and minor camel diseases, and assessing the camel's potentials for meat/milk production, transport, ploughing, milling and production of hides and ski...
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| Format: | Libro |
| Language: | Inglés |
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International Livestock Centre for Africa
1981
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/4216 |
| _version_ | 1855541013487026176 |
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| author | Mukasa-Mugerwa, E. |
| author_browse | Mukasa-Mugerwa, E. |
| author_facet | Mukasa-Mugerwa, E. |
| author_sort | Mukasa-Mugerwa, E. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Describes the origin, distribution, reproductive performance and nutritional characteristics of the camel i.e. Camelus dromedarius, identifying major and minor camel diseases, and assessing the camel's potentials for meat/milk production, transport, ploughing, milling and production of hides and skins. Discusses some socio-economic factors influencing camel herd management and production; w. proposals for future research and a review of literature on the dromedary in Africa and Asia. |
| format | Libro |
| id | CGSpace4216 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1981 |
| publishDateRange | 1981 |
| publishDateSort | 1981 |
| publisher | International Livestock Centre for Africa |
| publisherStr | International Livestock Centre for Africa |
| record_format | dspace |
| spelling | CGSpace42162021-02-23T15:18:25Z The camel (Camelus dromedarius): A bibliographical review Mukasa-Mugerwa, E. animal distribution reproduction animal nutrition animal diseases research dromedaries meat yield milk yield hides and skins herd structure Describes the origin, distribution, reproductive performance and nutritional characteristics of the camel i.e. Camelus dromedarius, identifying major and minor camel diseases, and assessing the camel's potentials for meat/milk production, transport, ploughing, milling and production of hides and skins. Discusses some socio-economic factors influencing camel herd management and production; w. proposals for future research and a review of literature on the dromedary in Africa and Asia. 1981 2011-07-19T06:18:43Z 2011-07-19T06:18:43Z Book https://hdl.handle.net/10568/4216 en Open Access International Livestock Centre for Africa |
| spellingShingle | animal distribution reproduction animal nutrition animal diseases research dromedaries meat yield milk yield hides and skins herd structure Mukasa-Mugerwa, E. The camel (Camelus dromedarius): A bibliographical review |
| title | The camel (Camelus dromedarius): A bibliographical review |
| title_full | The camel (Camelus dromedarius): A bibliographical review |
| title_fullStr | The camel (Camelus dromedarius): A bibliographical review |
| title_full_unstemmed | The camel (Camelus dromedarius): A bibliographical review |
| title_short | The camel (Camelus dromedarius): A bibliographical review |
| title_sort | camel camelus dromedarius a bibliographical review |
| topic | animal distribution reproduction animal nutrition animal diseases research dromedaries meat yield milk yield hides and skins herd structure |
| url | https://hdl.handle.net/10568/4216 |
| work_keys_str_mv | AT mukasamugerwae thecamelcamelusdromedariusabibliographicalreview AT mukasamugerwae camelcamelusdromedariusabibliographicalreview |