Seasonal and intermarket differences in price of small ruminants in Ethiopia

Hedonic price models were fitted to a sample of 1,397 sheep and 1,293 goats, for which data were collected from nine markets in Ethiopia over a 12-month period. The objective was to determine seasonal and inter-market differences in prices after controlling for the effects on different attributes of...

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Main Authors: Ayele, G., Jabbar, M.A., Teklewold, H., Mulugeta, E., Kebede, G.
Format: Journal Article
Language:Inglés
Published: Informa UK Limited 2006
Subjects:
Online Access:https://hdl.handle.net/10568/4162
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author Ayele, G.
Jabbar, M.A.
Teklewold, H.
Mulugeta, E.
Kebede, G.
author_browse Ayele, G.
Jabbar, M.A.
Kebede, G.
Mulugeta, E.
Teklewold, H.
author_facet Ayele, G.
Jabbar, M.A.
Teklewold, H.
Mulugeta, E.
Kebede, G.
author_sort Ayele, G.
collection Repository of Agricultural Research Outputs (CGSpace)
description Hedonic price models were fitted to a sample of 1,397 sheep and 1,293 goats, for which data were collected from nine markets in Ethiopia over a 12-month period. The objective was to determine seasonal and inter-market differences in prices after controlling for the effects on different attributes of the animals, the buyers and the sellers. Results indicate that, controlling for attributes of the animals and of the buyers and sellers, there were significant differences in prices between seasons and markets. Seasons in which farmers faced severe cash shortages exhibited the lowest adjusted prices for animals they sold, indicating that although livestock may provide a fall back position for cash in times of crisis, terms of trade may be worst when farmers need cash the most. In general, there was no clear progression in price of sheep along the primary to terminal market chain ending in Addis Ababa as would be normally expected except that the farthest market had the lowest price. The reason for higher prices in some intermediate terminal markets could be partly explained by the fact that exporters and processors buy animals in these markets and they pay premium prices for best quality animals, and left over second or third grade animals may end up in Addis Ababa market, which then virtually becomes a sink market. In case of goats, price differences between markets followed to some extent the expected differences between primary, secondary and terminal markets. One possible reason is that in general highland is not a major production or consumption area for goats, so supplies come mainly from the lowlands, so the price movement followed the market chain from primary markets in pastoral areas to the terminal market in Addis Ababa.
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spelling CGSpace41622024-04-25T06:00:15Z Seasonal and intermarket differences in price of small ruminants in Ethiopia Ayele, G. Jabbar, M.A. Teklewold, H. Mulugeta, E. Kebede, G. goats marketing sheep food science Hedonic price models were fitted to a sample of 1,397 sheep and 1,293 goats, for which data were collected from nine markets in Ethiopia over a 12-month period. The objective was to determine seasonal and inter-market differences in prices after controlling for the effects on different attributes of the animals, the buyers and the sellers. Results indicate that, controlling for attributes of the animals and of the buyers and sellers, there were significant differences in prices between seasons and markets. Seasons in which farmers faced severe cash shortages exhibited the lowest adjusted prices for animals they sold, indicating that although livestock may provide a fall back position for cash in times of crisis, terms of trade may be worst when farmers need cash the most. In general, there was no clear progression in price of sheep along the primary to terminal market chain ending in Addis Ababa as would be normally expected except that the farthest market had the lowest price. The reason for higher prices in some intermediate terminal markets could be partly explained by the fact that exporters and processors buy animals in these markets and they pay premium prices for best quality animals, and left over second or third grade animals may end up in Addis Ababa market, which then virtually becomes a sink market. In case of goats, price differences between markets followed to some extent the expected differences between primary, secondary and terminal markets. One possible reason is that in general highland is not a major production or consumption area for goats, so supplies come mainly from the lowlands, so the price movement followed the market chain from primary markets in pastoral areas to the terminal market in Addis Ababa. 2006-11-20 2011-07-11T16:50:07Z 2011-07-11T16:50:07Z Journal Article https://hdl.handle.net/10568/4162 en Limited Access Informa UK Limited Ayele, G., Jabbar, M., Teklewold, H., Mulugeta, E. and Kebede, G. 2006. Seasonal and intermarket differences in price of small ruminants in Ethiopia. Journal of Food Products Marketing 12(4):59-77.
spellingShingle goats
marketing
sheep
food science
Ayele, G.
Jabbar, M.A.
Teklewold, H.
Mulugeta, E.
Kebede, G.
Seasonal and intermarket differences in price of small ruminants in Ethiopia
title Seasonal and intermarket differences in price of small ruminants in Ethiopia
title_full Seasonal and intermarket differences in price of small ruminants in Ethiopia
title_fullStr Seasonal and intermarket differences in price of small ruminants in Ethiopia
title_full_unstemmed Seasonal and intermarket differences in price of small ruminants in Ethiopia
title_short Seasonal and intermarket differences in price of small ruminants in Ethiopia
title_sort seasonal and intermarket differences in price of small ruminants in ethiopia
topic goats
marketing
sheep
food science
url https://hdl.handle.net/10568/4162
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AT jabbarma seasonalandintermarketdifferencesinpriceofsmallruminantsinethiopia
AT teklewoldh seasonalandintermarketdifferencesinpriceofsmallruminantsinethiopia
AT mulugetae seasonalandintermarketdifferencesinpriceofsmallruminantsinethiopia
AT kebedeg seasonalandintermarketdifferencesinpriceofsmallruminantsinethiopia