Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement

This paper describes the rural poultry production system and the role of scavenging chicken in rural household economy of Ethiopia. Past attempts that have been made to improve the production and productivity of local birds through upgrading (distribution of exotic birds) and crossbreeding in Ethiop...

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Autores principales: Dessie, Tadelle, Yami, A., Peters, Kurt J.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Informa UK Limited 2000
Acceso en línea:https://hdl.handle.net/10568/4070
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author Dessie, Tadelle
Yami, A.
Peters, Kurt J.
author_browse Dessie, Tadelle
Peters, Kurt J.
Yami, A.
author_facet Dessie, Tadelle
Yami, A.
Peters, Kurt J.
author_sort Dessie, Tadelle
collection Repository of Agricultural Research Outputs (CGSpace)
description This paper describes the rural poultry production system and the role of scavenging chicken in rural household economy of Ethiopia. Past attempts that have been made to improve the production and productivity of local birds through upgrading (distribution of exotic birds) and crossbreeding in Ethiopia are assessed. The merits and demerits of the different ecotypes of indigenous chicken and their crosses are reviewed. The significance of indigenous birds in the face of extensive importation of exotic birds are assessed. Finally, future areas of research on indigenous chicken is recommended to aid the development of rational utilisation of the local chicken genetic resource.
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language Inglés
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publishDateRange 2000
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publisherStr Informa UK Limited
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spelling CGSpace40702024-11-15T08:52:05Z Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement Dessie, Tadelle Yami, A. Peters, Kurt J. This paper describes the rural poultry production system and the role of scavenging chicken in rural household economy of Ethiopia. Past attempts that have been made to improve the production and productivity of local birds through upgrading (distribution of exotic birds) and crossbreeding in Ethiopia are assessed. The merits and demerits of the different ecotypes of indigenous chicken and their crosses are reviewed. The significance of indigenous birds in the face of extensive importation of exotic birds are assessed. Finally, future areas of research on indigenous chicken is recommended to aid the development of rational utilisation of the local chicken genetic resource. 2000-03-01 2011-07-01T15:47:39Z 2011-07-01T15:47:39Z Journal Article https://hdl.handle.net/10568/4070 en Limited Access Informa UK Limited Dessie, T., Yami, A. and Peters, K.J. 2000. Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement. World’s Poultry Science Journal 56: 45-54
spellingShingle Dessie, Tadelle
Yami, A.
Peters, Kurt J.
Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title_full Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title_fullStr Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title_full_unstemmed Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title_short Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement
title_sort indigenous chicken in ethiopia genetic potential and attempts made at improvement
url https://hdl.handle.net/10568/4070
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AT yamia indigenouschickeninethiopiageneticpotentialandattemptsmadeatimprovement
AT peterskurtj indigenouschickeninethiopiageneticpotentialandattemptsmadeatimprovement