Unit eight - Inland fisheries and aquaculture. [Training/Course material].

This unit provides an introduction to the key characteristics of fisheries and aquaculture and the distinctions between them. It looks at their significance in farming systems and the water requirements involved. It proceeds to discuss the methods and tools available to assess water requirements for...

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Main Authors: Nguyen-Khoa, Sophie, Beveridge, Malcolm C.M., Atapattu, Sithara S., Smith, L.
Format: Training Material
Language:Inglés
Published: 2009
Subjects:
Online Access:https://hdl.handle.net/10568/39096
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author Nguyen-Khoa, Sophie
Beveridge, Malcolm C.M.
Atapattu, Sithara S.
Smith, L.
author_browse Atapattu, Sithara S.
Beveridge, Malcolm C.M.
Nguyen-Khoa, Sophie
Smith, L.
author_facet Nguyen-Khoa, Sophie
Beveridge, Malcolm C.M.
Atapattu, Sithara S.
Smith, L.
author_sort Nguyen-Khoa, Sophie
collection Repository of Agricultural Research Outputs (CGSpace)
description This unit provides an introduction to the key characteristics of fisheries and aquaculture and the distinctions between them. It looks at their significance in farming systems and the water requirements involved. It proceeds to discuss the methods and tools available to assess water requirements for fisheries and aquaculture. The final sections of the unit look at the trade-offs for water allocation for fisheries and aquaculture and introduce perspectives on water governance and associated implications for water policies related to fisheries and aquaculture. Unit aims: To define and explain the nature of fisheries and aquaculture and the differences between them in relation to water resource management; To highlight the importance of fisheries and aquaculture to livelihoods; To explain the basis for assessment of fisheries and aquaculture water requirements in terms of quantity and quality; To present existing methods for assessing water needs in fisheries and aquaculture; To present existing methods for assessing water needs in fisheries and aquaculture; To introduce water resource management options for fisheries and aquaculture and related governance and policy implications.
format Training Material
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institution CGIAR Consortium
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publishDate 2009
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spelling CGSpace390962024-01-17T12:58:34Z Unit eight - Inland fisheries and aquaculture. [Training/Course material]. Nguyen-Khoa, Sophie Beveridge, Malcolm C.M. Atapattu, Sithara S. Smith, L. fisheries aquaculture rural areas water quality water requirements water governance policy water resource management This unit provides an introduction to the key characteristics of fisheries and aquaculture and the distinctions between them. It looks at their significance in farming systems and the water requirements involved. It proceeds to discuss the methods and tools available to assess water requirements for fisheries and aquaculture. The final sections of the unit look at the trade-offs for water allocation for fisheries and aquaculture and introduce perspectives on water governance and associated implications for water policies related to fisheries and aquaculture. Unit aims: To define and explain the nature of fisheries and aquaculture and the differences between them in relation to water resource management; To highlight the importance of fisheries and aquaculture to livelihoods; To explain the basis for assessment of fisheries and aquaculture water requirements in terms of quantity and quality; To present existing methods for assessing water needs in fisheries and aquaculture; To present existing methods for assessing water needs in fisheries and aquaculture; To introduce water resource management options for fisheries and aquaculture and related governance and policy implications. 2009 2014-06-13T13:04:32Z 2014-06-13T13:04:32Z Training Material https://hdl.handle.net/10568/39096 en Limited Access Nguyen-Khoa, Sophie; Beveridge, M.; Atapattu, Sithara S.; Smith, L. 2009. Unit eight - Inland fisheries and aquaculture. [Training/Course material]. In Smith, L. (Ed.). C126 - Water resources management. 10 units. [Training/Course material]. London, UK: University of London. School of Oriental and African Studies (SOAS); Centre for Development, Environment and Policy (CeDEP); Colombo, Sri Lanka: International Water Management Institute (IWMI). 48p.
spellingShingle fisheries
aquaculture
rural areas
water quality
water requirements
water governance
policy
water resource management
Nguyen-Khoa, Sophie
Beveridge, Malcolm C.M.
Atapattu, Sithara S.
Smith, L.
Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title_full Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title_fullStr Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title_full_unstemmed Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title_short Unit eight - Inland fisheries and aquaculture. [Training/Course material].
title_sort unit eight inland fisheries and aquaculture training course material
topic fisheries
aquaculture
rural areas
water quality
water requirements
water governance
policy
water resource management
url https://hdl.handle.net/10568/39096
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