Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report

The following report synthesizes and highlights the types, causes and levels of postharvest milk and dairy product losses in Ethiopia, Kenya, Syria, Tanzania and Uganda, based on national study documents submitted by consultants from the respective countries. The dairy industry strengths, weaknes...

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Autores principales: Lore, Tezira A., Omore, Amos O., Staal, Steven J.
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2004
Acceso en línea:https://hdl.handle.net/10568/3762
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author Lore, Tezira A.
Omore, Amos O.
Staal, Steven J.
author_browse Lore, Tezira A.
Omore, Amos O.
Staal, Steven J.
author_facet Lore, Tezira A.
Omore, Amos O.
Staal, Steven J.
author_sort Lore, Tezira A.
collection Repository of Agricultural Research Outputs (CGSpace)
description The following report synthesizes and highlights the types, causes and levels of postharvest milk and dairy product losses in Ethiopia, Kenya, Syria, Tanzania and Uganda, based on national study documents submitted by consultants from the respective countries. The dairy industry strengths, weaknesses, opportunities and threats in each country are also discussed. Based on these, recommendations on the next steps have been suggested.
format Informe técnico
id CGSpace3762
institution CGIAR Consortium
language Inglés
publishDate 2004
publishDateRange 2004
publishDateSort 2004
publisher International Livestock Research Institute
publisherStr International Livestock Research Institute
record_format dspace
spelling CGSpace37622025-11-04T20:12:34Z Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report Lore, Tezira A. Omore, Amos O. Staal, Steven J. The following report synthesizes and highlights the types, causes and levels of postharvest milk and dairy product losses in Ethiopia, Kenya, Syria, Tanzania and Uganda, based on national study documents submitted by consultants from the respective countries. The dairy industry strengths, weaknesses, opportunities and threats in each country are also discussed. Based on these, recommendations on the next steps have been suggested. 2004-01 2011-05-20T13:12:23Z 2011-05-20T13:12:23Z Report https://hdl.handle.net/10568/3762 en Open Access application/pdf International Livestock Research Institute Lore T, Omore A and Staal S. 2004. Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report. Nairobi, Kenya: ILRI.
spellingShingle Lore, Tezira A.
Omore, Amos O.
Staal, Steven J.
Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title_full Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title_fullStr Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title_full_unstemmed Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title_short Types, levels and causes of post-harvest milk and dairy losses in sub-Saharan Africa and the Near East: Phase one synthesis report
title_sort types levels and causes of post harvest milk and dairy losses in sub saharan africa and the near east phase one synthesis report
url https://hdl.handle.net/10568/3762
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