Facilitating the adoption of food-safety interventions in the street-food sector and on farms
This chapter discusses the implementation challenges of the WHO Guidelines on safe wastewater use pertaining to the adoption of the so-called ?post-treatment? or ?non-treatment? options, like safer irrigation practices or appropriate vegetablewashing in kitchens. Due to limited risk awareness and im...
| Autores principales: | , , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
2010
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/36807 |
Ejemplares similares: Facilitating the adoption of food-safety interventions in the street-food sector and on farms
- Faciliter l’adoption d’interventions de securite alimentaire dans le secteur des aliments de rue et dans les champs. In French. [Facilitating the adoption of food-safety interventions in the street-food sector and on farms]
- Motivating behaviour change for safe wastewater irrigation in urban and peri-urban Ghana
- From world cafes to road shows: using a mix of knowledge sharing approaches to improve wastewater use in urban agriculture
- Safe wastewater reuse: a call for sanitation safety plans.
- Global experiences in water reuse: summary and recommendations for the USEPA 2012 water reuse guidelines
- Motivating behaviour change to reduce pathogenic risk where unsafe water is used for irrigation