Creating an evergreen agriculture in Africa for food security and environmental resilience

Project to double or even triple smallholder maize yields using sustainable techniques that regenerate the natural resource base without an overall increase in labour or the need to apply nitrogen fertilizers, using agroforestry techniques and conservation agriculture techniques. The Farmer Managed...

Full description

Bibliographic Details
Main Author: Gonsalves, Julian Francis
Format: Case Study
Language:Inglés
Published: CGIAR Research Program on Climate Change, Agriculture and Food Security 2013
Subjects:
Online Access:https://hdl.handle.net/10568/36090

Similar Items: Creating an evergreen agriculture in Africa for food security and environmental resilience