Participatory research in the selection and evaluation of improved groundnut varieties in Mali
New groundnut varieties are empowering women farmers in Mali after a 3-year long participatory research in the selection and evaluation of improved groundnut varieties has yielded positive results. Women groundnut farmers in the village of Wakoro have selected the varieties ICGV86124, Fleur 11 and J...
| Main Author: | |
|---|---|
| Format: | Case Study |
| Language: | Inglés |
| Published: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2013
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/36051 |
Similar Items: Participatory research in the selection and evaluation of improved groundnut varieties in Mali
- Farmer participatory variety selection (PVS) as part of enhancing groundnut productivity and production
- Farmer participatory varietal selection (PVS) and dissemination activities in Mali, Niger, Nigeria and Senegal
- Farmers’ participatory evaluation of pongamia seed cake as a plant nutrient source in integrated nutrient management
- On-farm participatory varietal selection
- Participatory tree domestication
- Farmers field day to evaluate salt-tolerant rice varieties