Farmer participatory variety selection (PVS) as part of enhancing groundnut productivity and production
Farmer participatory variety selection (PVS) of 39 improved groundnut varieties resulted in the selection of 17 varieties having traits preferred by farmers and the market. Of these, 13 have been released and 23 are in the pre-released stage. Intensification of scaling up and out of PVS in other loc...
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| Formato: | Case Study |
| Lenguaje: | Inglés |
| Publicado: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2013
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/36042 |
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