Diversity of the neglected and underutilized crop species of importance in Benin
Many of the plant species that are cultivated for food across the world are neglected and underutilized. To assess their diversity in Benin and identify the priority species and establish their research needs, a survey was conducted in 50 villages distributed throughout the country. The study reveal...
| Autores principales: | , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Hindawi Limited
2012
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/35849 |
Ejemplares similares: Diversity of the neglected and underutilized crop species of importance in Benin
- Agromorphological characterization of Sesamum radiatum (Schum. and Thonn.), a neglected and underutilized species of traditional leafy vegetable of great importance in Benin
- Diversity of neglected and underutilized plant species (NUS) in perspective
- Factors affecting consumption patterns of neglected and underutilized species in Atacora, Northern Benin
- Realizing the promise of neglected and underutilized species: Policy Brief
- Climate variability and status of the production and diversity of sorghum (Sorghum bicolor (L.) Moench) in the arid zone of northwest Benin
- Chili (Capsicum annuum L.) in southern Benin: production constraints, varietal diversity, preference criteria and participatory evaluation