Foundation characteristics of edible Musa triploids revealed from allelic distribution of SSR markers
The production of triploid banana and plantain (Musa spp.) cultivars with improved characteristics (e.g. greater disease resistance or higher yield), while still preserving the main features of current popular cultivars (e.g. taste and cooking quality), remains a major challenge for Musa breeders. I...
| Autores principales: | , , , , , , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Oxford University Press
2012
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/35842 |
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