Criteria for reselection of value chains

Detalles Bibliográficos
Autor principal: CGIAR Research Program on Livestock and Fish
Formato: Internal Document
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2013
Materias:
Acceso en línea:https://hdl.handle.net/10568/35397
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author CGIAR Research Program on Livestock and Fish
author_browse CGIAR Research Program on Livestock and Fish
author_facet CGIAR Research Program on Livestock and Fish
author_sort CGIAR Research Program on Livestock and Fish
collection Repository of Agricultural Research Outputs (CGSpace)
format Internal Document
id CGSpace35397
institution CGIAR Consortium
language Inglés
publishDate 2013
publishDateRange 2013
publishDateSort 2013
publisher International Livestock Research Institute
publisherStr International Livestock Research Institute
record_format dspace
spelling CGSpace353972024-01-09T09:50:00Z Criteria for reselection of value chains CGIAR Research Program on Livestock and Fish fish livestock 2013-05-19 2014-04-17T17:28:33Z 2014-04-17T17:28:33Z Internal Document https://hdl.handle.net/10568/35397 en Open Access application/pdf International Livestock Research Institute CGIAR Research Program on Livestock and Fish. 2013. Criteria for reselection of value chains. Prepared for the Livestock and Fish 6th Program Planning and Management Committee meeting, Addis Ababa, 19-20 May 2013. Nairobi, Kenya: ILRI.
spellingShingle fish
livestock
CGIAR Research Program on Livestock and Fish
Criteria for reselection of value chains
title Criteria for reselection of value chains
title_full Criteria for reselection of value chains
title_fullStr Criteria for reselection of value chains
title_full_unstemmed Criteria for reselection of value chains
title_short Criteria for reselection of value chains
title_sort criteria for reselection of value chains
topic fish
livestock
url https://hdl.handle.net/10568/35397
work_keys_str_mv AT cgiarresearchprogramonlivestockandfish criteriaforreselectionofvaluechains