Cita APA (7a ed.)
González, C., García, J., & Johnson, N. L. (2009). Stakeholder positions toward GM food: The case of vitamin A biofortified cassava in Brazil.
Cita Chicago Style (17a ed.)
González, C., J. García, y Nancy L. Johnson. Stakeholder Positions Toward GM Food: The Case of Vitamin A Biofortified Cassava in Brazil. 2009.
Cita MLA (9a ed.)
González, C., et al. Stakeholder Positions Toward GM Food: The Case of Vitamin A Biofortified Cassava in Brazil. 2009.
Precaución: Estas citas no son 100% exactas.