How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2014
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/35046 |
Ejemplares similares: How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited
- Market challenges to improved pig productivity in Uganda
- Hands-on training on harvesting in the smallholder pig value chains in Uganda
- Pig marketing and institutional strengthening: Uganda smallholder pig value chain capacity development training manual
- More pork by and for the poor: Improving pig production and livelihoods in Uganda
- How SAPLING’s herd health innovations have improved pig productivity in Uganda: Pig value chain
- PigRisk – Food safety along the pig value chain