Climate change, agriculture, and food-crop production in Ghana

Despite the recent transition to an industry and service sec- tors-led economy, agriculture still plays a fundamental role in Ghana. The sector comprises approximately 30 percent of the country’s GDP to date and employs approximately 50 percent of the population (10). The agricultural sector is beli...

Descripción completa

Detalles Bibliográficos
Autores principales: Pinto, Alex de, Demirag, U., Haruna A, Koo, Jawoo, Asamoah M
Formato: Brief
Lenguaje:Inglés
Publicado: 2012
Materias:
Acceso en línea:https://hdl.handle.net/10568/34949
_version_ 1855532086880894976
author Pinto, Alex de
Demirag, U.
Haruna A
Koo, Jawoo
Asamoah M
author_browse Asamoah M
Demirag, U.
Haruna A
Koo, Jawoo
Pinto, Alex de
author_facet Pinto, Alex de
Demirag, U.
Haruna A
Koo, Jawoo
Asamoah M
author_sort Pinto, Alex de
collection Repository of Agricultural Research Outputs (CGSpace)
description Despite the recent transition to an industry and service sec- tors-led economy, agriculture still plays a fundamental role in Ghana. The sector comprises approximately 30 percent of the country’s GDP to date and employs approximately 50 percent of the population (10). The agricultural sector is believed to have the potential to grow at rates as high as six percent (2), but climate change could potentially inhibit such progress in the long run, given that the sector is particularly vulnerable to this ongoing phenomenon.
format Brief
id CGSpace34949
institution CGIAR Consortium
language Inglés
publishDate 2012
publishDateRange 2012
publishDateSort 2012
record_format dspace
spelling CGSpace349492025-05-01T21:01:46Z Climate change, agriculture, and food-crop production in Ghana Pinto, Alex de Demirag, U. Haruna A Koo, Jawoo Asamoah M agriculture climate Despite the recent transition to an industry and service sec- tors-led economy, agriculture still plays a fundamental role in Ghana. The sector comprises approximately 30 percent of the country’s GDP to date and employs approximately 50 percent of the population (10). The agricultural sector is believed to have the potential to grow at rates as high as six percent (2), but climate change could potentially inhibit such progress in the long run, given that the sector is particularly vulnerable to this ongoing phenomenon. 2012-09 2014-02-19T07:59:24Z 2014-02-19T07:59:24Z Brief https://hdl.handle.net/10568/34949 en Open Access De Pinto A, Demirag U, Haruna A, Koo J, Asamoah M. 2012. Climate change, agriculture, and food-crop production in Ghana. IFPRI Policy Note No. 3. Washington, DC, USA: International Food Policy Research Institute (IFPRI).
spellingShingle agriculture
climate
Pinto, Alex de
Demirag, U.
Haruna A
Koo, Jawoo
Asamoah M
Climate change, agriculture, and food-crop production in Ghana
title Climate change, agriculture, and food-crop production in Ghana
title_full Climate change, agriculture, and food-crop production in Ghana
title_fullStr Climate change, agriculture, and food-crop production in Ghana
title_full_unstemmed Climate change, agriculture, and food-crop production in Ghana
title_short Climate change, agriculture, and food-crop production in Ghana
title_sort climate change agriculture and food crop production in ghana
topic agriculture
climate
url https://hdl.handle.net/10568/34949
work_keys_str_mv AT pintoalexde climatechangeagricultureandfoodcropproductioninghana
AT demiragu climatechangeagricultureandfoodcropproductioninghana
AT harunaa climatechangeagricultureandfoodcropproductioninghana
AT koojawoo climatechangeagricultureandfoodcropproductioninghana
AT asamoahm climatechangeagricultureandfoodcropproductioninghana