How can we feed nine billion people while reducing GHG emissions?

Global warming will have far-reaching consequences for agriculture that will dispropotionately affect poor and marginalized groups who depend on agriculture for their livelihoods and have a lower capacity to adapt. Sustainable food security in a world of growing population and changing dieats is a m...

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Main Authors: Campbell, Bruce M., Vermeulen, Sonja J., Hansen, James, Jarvis, Andy, Thornton, Philip K., Wollenberg, Eva Karoline
Format: Conference Proceedings
Language:Inglés
Published: 2011
Subjects:
Online Access:https://hdl.handle.net/10568/34932
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author Campbell, Bruce M.
Vermeulen, Sonja J.
Hansen, James
Jarvis, Andy
Thornton, Philip K.
Wollenberg, Eva Karoline
author_browse Campbell, Bruce M.
Hansen, James
Jarvis, Andy
Thornton, Philip K.
Vermeulen, Sonja J.
Wollenberg, Eva Karoline
author_facet Campbell, Bruce M.
Vermeulen, Sonja J.
Hansen, James
Jarvis, Andy
Thornton, Philip K.
Wollenberg, Eva Karoline
author_sort Campbell, Bruce M.
collection Repository of Agricultural Research Outputs (CGSpace)
description Global warming will have far-reaching consequences for agriculture that will dispropotionately affect poor and marginalized groups who depend on agriculture for their livelihoods and have a lower capacity to adapt. Sustainable food security in a world of growing population and changing dieats is a major challenge under climate change.
format Conference Proceedings
id CGSpace34932
institution CGIAR Consortium
language Inglés
publishDate 2011
publishDateRange 2011
publishDateSort 2011
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spelling CGSpace349322024-01-17T12:58:34Z How can we feed nine billion people while reducing GHG emissions? Campbell, Bruce M. Vermeulen, Sonja J. Hansen, James Jarvis, Andy Thornton, Philip K. Wollenberg, Eva Karoline agriculture climate food security adaptation Global warming will have far-reaching consequences for agriculture that will dispropotionately affect poor and marginalized groups who depend on agriculture for their livelihoods and have a lower capacity to adapt. Sustainable food security in a world of growing population and changing dieats is a major challenge under climate change. 2011 2014-02-19T07:59:21Z 2014-02-19T07:59:21Z Conference Proceedings https://hdl.handle.net/10568/34932 en Open Access Campbell BM, Vermeulen S, Hansen JW, Jarvis A, Thornton PK, Wollenberg E. 2011. How can we feed nine billion people while reducing GHG emissions? In: Proceedings of the Global Conference on Global Warming 2011, 11-14 July 2011, Lisbon, Portugal.
spellingShingle agriculture
climate
food security
adaptation
Campbell, Bruce M.
Vermeulen, Sonja J.
Hansen, James
Jarvis, Andy
Thornton, Philip K.
Wollenberg, Eva Karoline
How can we feed nine billion people while reducing GHG emissions?
title How can we feed nine billion people while reducing GHG emissions?
title_full How can we feed nine billion people while reducing GHG emissions?
title_fullStr How can we feed nine billion people while reducing GHG emissions?
title_full_unstemmed How can we feed nine billion people while reducing GHG emissions?
title_short How can we feed nine billion people while reducing GHG emissions?
title_sort how can we feed nine billion people while reducing ghg emissions
topic agriculture
climate
food security
adaptation
url https://hdl.handle.net/10568/34932
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