Agriculture and climate change mitigation in the developing world
Agricultural activities in the developing world directly contribute about 4.23 GtCO2eq/y to the current anthropogenic forcing of the global climate, and indirectly a further approximately 3.93GtCO2eq/y through forest clearing and degradation. Together they constitute a quarter of the total global cl...
| Autores principales: | , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
2014
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/34434 |
Ejemplares similares: Agriculture and climate change mitigation in the developing world
- Data for: National contributions to climate change mitigation from agriculture: allocating a global target
- Why accelerating climate change mitigation is critical for food and nutrition security
- How countries plan to address agricultural adaptation and mitigation
- Climate change impacts of the UK Department for International Development’s (DfID) commercial agriculture portfolio: Findings and recommendations to the Africa Regional Department
- Mainstreaming precision nutrient management practices by national and state governments of India towards food security and climate change mitigation
- Paving the way for nationally appropriate mitigation actions in the agricultural sector