Rice and climate change: significance for food security and vulnerability
Rice is produced in a wide range of locations and under a variety of climatic conditions, from the wettest areas in the world to the driest deserts. It is produced along Myanmar’s Arakan Coast, where the growing season records an average of more than 5,100 mm of rainfall, and at Al Hasa Oasis in Sau...
| Main Authors: | , , , , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Rice Research Institute
2013
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/33961 |
Similar Items: Rice and climate change: significance for food security and vulnerability
- Rice and global climate change
- Genetic advances in adapting rice to a rapidly changing climate
- Agriculture and climate change: Reducing methane emissions from irrigated rice
- "Scuba Rice": ensuring food security during a flood
- An assessment of regional vulnerability of rice to climate change in India
- Adaptation, mitigation and food security: Multi-criteria ranking system for climate-smart agriculture technologies illustrated for rainfed rice in Laos