How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
In tropical countries, maize, groundnuts, sorghum and milk are often contaminated by mycotoxins, which are toxic substances produced by fungi. High levels of exposure are fatal and lower levels can cause liver cancer in people and growth depression in livestock. Mycotoxicosis constitutes a classic ‘...
| Main Authors: | , , , , , , , |
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| Format: | Ponencia |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2013
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/33907 |
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