Risk assessment of Salmonella in pork in Hanoi, Vietnam
Quantitative Microbial Risk Assessment (QMRA) was used to assess the health risk of pork meat contaminated by Salmonella spp. in Hanoi, Vietnam. A total of 72 pork samples were collected from 4 formal markets in Long Bien District, Hanoi. Salmonella spp. was analyzed by the Most Probable Number (MPN...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | vietnamita |
| Publicado: |
2013
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/33823 |
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