Bioscience can help Uganda use traditional crops to feed its growing population
With a population that has increased five-fold in the last 50 years, Uganda needs to invest in new ways to produce more food from shrinking available land and natural resources. Recently, there has been a move away from maize which is not indigenous to the region and consumes large amounts of water,...
| Autor principal: | |
|---|---|
| Formato: | Video |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2011
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/3372 |
Ejemplares similares: Bioscience can help Uganda use traditional crops to feed its growing population
- Bioscience project helps Kenyan regions that often suffer total crop loss
- Bioscience will be the key that allows Africa to feed itself
- Bioscience will be the key that allows Africa to feed itself
- Bioscience for crop improvement
- Bioscience - its impact on animal production and aquaculture
- Vaccine biosciences program