Adoption of crossbred cow technologies and increased food security among smallholder dairy farmers in the East African highlands
This study investigates the household-level impacts of market-oriented dairy technologies (crossbred cows and complementary feed and management technologies) on in-comes, food and non-food expenditures, nutrient intakes, and health of pre-school children. A recursive econometric model was employed u...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Informa UK Limited
2002
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/33004 |
Ejemplares similares: Adoption of crossbred cow technologies and increased food security among smallholder dairy farmers in the East African highlands
- Feeding management of crossbred dairy cows in the central Ethiopian highlands
- Influence of partial suckling of crossbred dairy cows on milk offtake and calf growth in the Ethiopian highlands
- Benefits of integration of cereals and forage legumes with and without crossbred cows in mixed farms - an ex ante analysis for highland Ethiopia
- Effect of draft work on lactation of F1 crossbred dairy cows
- Simulated economic and nutritional impacts of irrigated fodder and crossbred cows on farm households in southern Ethiopia
- Crossbred cows and food security in Ethiopia