Evaluation of sweet sorghum (Sorghum bicolor L. Moench) used for bio-ethanol production in the context of optimizing whole plant utilization
Eighteen hybrids and 16 varieties of sweet sorghum were investigated for yields of grain, stover, juice extract for bio-ethanol distillation and bagasse and the relationships between these productive traits. There was a large degree of independency between grain and stover yields, suggesting that sw...
| Main Authors: | , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2009
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/330 |
Similar Items: Evaluation of sweet sorghum (Sorghum bicolor L. Moench) used for bio-ethanol production in the context of optimizing whole plant utilization
- Brown midrib sorghum for second-generation ethanol production. Abstract
- Characterization of brown midrib mutants of sorghum (Sorghum bicolor (L.) Moench)
- Effect of feeding differently processed sweet sorghum (Sorghum bicolor L. Moench) bagasse based complete diet on nutrient utilization and microbial N supply in growing ram lambs
- Enhancing the harvest window for supply chain management of sweet sorghum for ethanol production
- Enhancement of in vitro digestibility of sorghum (Sorghum bicolor (L) Moench) in brown midrib (bmr) mutant derivatives of bmr1 and bmr7
- Gene effects and heterosis for grain iron and zinc concentration in sorghum [Sorghum bicolor (L.) Moench]