Genetic enhancement for superior food-feed traits in a pearl millet (Pennisetum glaucum (L.) R. Br.) variety by recurrent selection

Grain and stover productivity and variation in stover quality traits were investigated amongst 256 full-sib progenies of pearl millet variety ICMV 221. Substantial ranges were observed for grain (1.5-fold difference) and stover (1.8-fold difference) yields. Stover protein content varied two-fold, ra...

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Bibliographic Details
Main Authors: Bidinger, F.R., Blümmel, Michael, Hash, C.T., Choudhary, S.
Format: Journal Article
Language:Inglés
Published: 2010
Subjects:
Online Access:https://hdl.handle.net/10568/3064

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