Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review

Smallholder dairy production systems in developing countries are discussed with reference to type of systems, their characteristics, potential, and opportunities for improvement. Three types of dairy systems are identified and described: smallholder systems, smallholder cooperative dairy production...

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Main Author: Devendra, C.
Format: Journal Article
Language:Inglés
Published: 2001
Subjects:
Online Access:https://hdl.handle.net/10568/30086
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author Devendra, C.
author_browse Devendra, C.
author_facet Devendra, C.
author_sort Devendra, C.
collection Repository of Agricultural Research Outputs (CGSpace)
description Smallholder dairy production systems in developing countries are discussed with reference to type of systems, their characteristics, potential, and opportunities for improvement. Three types of dairy systems are identified and described: smallholder systems, smallholder cooperative dairy production systems, and intensive dairy production systems. The first two systems are by far the most important, and are associated with increasing intensification. Buffaloes are especially important in South Asia, but elsewhere dairy production mainly involves Holstein Friesian cross bred cattle. Dairy goats are important in some countries, but are generally neglected in development programmes. The expansion and intensification of smallholder dairy production is fueled by increased demand for milk with associated problems of milk handling and distribution, hygiene and environmental pollution. The major constraints to production are inter alia, choice of species, breeds and availability of animals; feed resources and improved feeding systems; improved breeding, reproduction, and animal health care; management of animal manure, and organised marketing, and market outlets. These constraints provide major opportunities and challenges for research and development to increase dairy production, efficient management of natural resources, and improved livelihoods of poor farmers. Specific areas for research are identified, as also the need of a holistic focus involving interdisciplinary research and integrated natural resource management, in a shared partnership between farmers and scientists that can demonstrate increased productivity and sustainable production systems. Suggestions for performance indicators in smallholder dairy production systems are indicated.
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spelling CGSpace300862022-01-29T16:18:13Z Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review Devendra, C. small farms production systems developing countries dairy industry constraints research sustainability consumption milk production Smallholder dairy production systems in developing countries are discussed with reference to type of systems, their characteristics, potential, and opportunities for improvement. Three types of dairy systems are identified and described: smallholder systems, smallholder cooperative dairy production systems, and intensive dairy production systems. The first two systems are by far the most important, and are associated with increasing intensification. Buffaloes are especially important in South Asia, but elsewhere dairy production mainly involves Holstein Friesian cross bred cattle. Dairy goats are important in some countries, but are generally neglected in development programmes. The expansion and intensification of smallholder dairy production is fueled by increased demand for milk with associated problems of milk handling and distribution, hygiene and environmental pollution. The major constraints to production are inter alia, choice of species, breeds and availability of animals; feed resources and improved feeding systems; improved breeding, reproduction, and animal health care; management of animal manure, and organised marketing, and market outlets. These constraints provide major opportunities and challenges for research and development to increase dairy production, efficient management of natural resources, and improved livelihoods of poor farmers. Specific areas for research are identified, as also the need of a holistic focus involving interdisciplinary research and integrated natural resource management, in a shared partnership between farmers and scientists that can demonstrate increased productivity and sustainable production systems. Suggestions for performance indicators in smallholder dairy production systems are indicated. 2001 2013-06-11T09:26:11Z 2013-06-11T09:26:11Z Journal Article https://hdl.handle.net/10568/30086 en Limited Access Asian - Australasian Journal of Animal Sciences;14(1): 104-113
spellingShingle small farms
production systems
developing countries
dairy industry
constraints
research
sustainability
consumption
milk production
Devendra, C.
Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title_full Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title_fullStr Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title_full_unstemmed Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title_short Smallholder dairy production systems in developing countries: Characteristics, potential and opportunities for improvement. Review
title_sort smallholder dairy production systems in developing countries characteristics potential and opportunities for improvement review
topic small farms
production systems
developing countries
dairy industry
constraints
research
sustainability
consumption
milk production
url https://hdl.handle.net/10568/30086
work_keys_str_mv AT devendrac smallholderdairyproductionsystemsindevelopingcountriescharacteristicspotentialandopportunitiesforimprovementreview