Cultivated and native browse legumes as calf supplements in Ethiopia

Investigates the nutritive value of three important native forages in southern Ethiopia (two browses and one cultivated legume) for possible inclusion in improved feeding systems for calves managed by seminomadic pastoralists. Fruits (pods & seeds) of Acacia tortilis (Forsk.) Hayne subsspirocarpa (H...

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Bibliographic Details
Main Authors: Coppock, D. Layne, Reed, J.D.
Format: Journal Article
Language:Inglés
Published: 1992
Subjects:
Online Access:https://hdl.handle.net/10568/29108

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