Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers

Foods produced from two cereal-legume cropping systems were evaluated in a 250-day growth trial using Friesian X Boran crossbred steers. Crops and crop combinations in cropping system 1 were oat-vetch (Avena sativa-Vicia dasycarpa; OV), wheat-trifolium (Triticum aestivum-Trifolium steudneri; WT), te...

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Autores principales: Umunna, N.N., Osuji, P.O., Khalili, H., Nsahlai, I.V., Crosse, S.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Cambridge University Press 1995
Materias:
Acceso en línea:https://hdl.handle.net/10568/28311
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author Umunna, N.N.
Osuji, P.O.
Khalili, H.
Nsahlai, I.V.
Crosse, S.
author_browse Crosse, S.
Khalili, H.
Nsahlai, I.V.
Osuji, P.O.
Umunna, N.N.
author_facet Umunna, N.N.
Osuji, P.O.
Khalili, H.
Nsahlai, I.V.
Crosse, S.
author_sort Umunna, N.N.
collection Repository of Agricultural Research Outputs (CGSpace)
description Foods produced from two cereal-legume cropping systems were evaluated in a 250-day growth trial using Friesian X Boran crossbred steers. Crops and crop combinations in cropping system 1 were oat-vetch (Avena sativa-Vicia dasycarpa; OV), wheat-trifolium (Triticum aestivum-Trifolium steudneri; WT), teff (Eragrostis tef) and chickpea (Pisum sp). Cropping system 2 differed from 1 in that maize-lablab (Zea mays-Lablab purpureus; ML) replaced wheat-trifolium. Twenty-four steers (mean initial live weight 157 (s.d. = 4.5) kg were assigned randomly within weight group to four treatments. Treatments comprised ad libitum teff straw (TS) given alone (T1), TS plus wheat middlings (WM) given at 0.01 M (body weight (T2), forages from system 1 fed in the order OV, WT and TS plus chickpea for 135, 48 and 67 days respectively (T3) or forages from system 2 fed in the order OV, ML and TS plus chickpea for 73, 147 and 30 days respectively (T4). The feeding period for each crop of T3 and T4 was based on its contribution to the total dry matter (DM) yield of the cropping system. Apparent digestibility of DM measured by the acid-insoluble ash method was higher (P<0.05) for T3 and T4 than for T2. DM intake was higher (P<0.01) than those on T2 resulting in 1 kg higher daily intake of digestible DM than for T3 and T4. Steers on T4 gain per kg food) followed a similar trend as ADG) more (P<0.01) weight than steers on T3 (149 85 g per head per day) but less (P<0.01) than those T2 (528 g per head per day). Steers on T1 lost 94 g per head per day. Food efficiency (kg gain per kg food) followed a similar trend as ADG. At the end of the trial, two steers from each treatment were slaughtered for carcass assessment and the remaining steers used in a realimentation study of 120 days and then slaughtered for carcass. Steers which gained poorly during the 250 day trial (T1, T3 and T4) exhibited compensatory gains of 497, 550 and 565 g per head per day respectively compared with 398 g per head per day for steers on T2. Carcasses from T2 yielded significantly more (P<0.05) lean and fat than carcasses from T3 and T4. The results suggest that growing food crops in association with legumes has the potential of increasing cattle performance.
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spelling CGSpace283112024-11-15T08:52:49Z Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers Umunna, N.N. Osuji, P.O. Khalili, H. Nsahlai, I.V. Crosse, S. steers performance feed legumes cereals beef nutritive value zebu cattle humpless cattle crossbreds carcass composition feed intake Foods produced from two cereal-legume cropping systems were evaluated in a 250-day growth trial using Friesian X Boran crossbred steers. Crops and crop combinations in cropping system 1 were oat-vetch (Avena sativa-Vicia dasycarpa; OV), wheat-trifolium (Triticum aestivum-Trifolium steudneri; WT), teff (Eragrostis tef) and chickpea (Pisum sp). Cropping system 2 differed from 1 in that maize-lablab (Zea mays-Lablab purpureus; ML) replaced wheat-trifolium. Twenty-four steers (mean initial live weight 157 (s.d. = 4.5) kg were assigned randomly within weight group to four treatments. Treatments comprised ad libitum teff straw (TS) given alone (T1), TS plus wheat middlings (WM) given at 0.01 M (body weight (T2), forages from system 1 fed in the order OV, WT and TS plus chickpea for 135, 48 and 67 days respectively (T3) or forages from system 2 fed in the order OV, ML and TS plus chickpea for 73, 147 and 30 days respectively (T4). The feeding period for each crop of T3 and T4 was based on its contribution to the total dry matter (DM) yield of the cropping system. Apparent digestibility of DM measured by the acid-insoluble ash method was higher (P<0.05) for T3 and T4 than for T2. DM intake was higher (P<0.01) than those on T2 resulting in 1 kg higher daily intake of digestible DM than for T3 and T4. Steers on T4 gain per kg food) followed a similar trend as ADG) more (P<0.01) weight than steers on T3 (149 85 g per head per day) but less (P<0.01) than those T2 (528 g per head per day). Steers on T1 lost 94 g per head per day. Food efficiency (kg gain per kg food) followed a similar trend as ADG. At the end of the trial, two steers from each treatment were slaughtered for carcass assessment and the remaining steers used in a realimentation study of 120 days and then slaughtered for carcass. Steers which gained poorly during the 250 day trial (T1, T3 and T4) exhibited compensatory gains of 497, 550 and 565 g per head per day respectively compared with 398 g per head per day for steers on T2. Carcasses from T2 yielded significantly more (P<0.05) lean and fat than carcasses from T3 and T4. The results suggest that growing food crops in association with legumes has the potential of increasing cattle performance. 1995-08 2013-05-06T07:00:21Z 2013-05-06T07:00:21Z Journal Article https://hdl.handle.net/10568/28311 en Limited Access Cambridge University Press Animal Science;61(pt.1): 35-42
spellingShingle steers
performance
feed legumes
cereals
beef
nutritive value
zebu cattle
humpless cattle
crossbreds
carcass composition
feed intake
Umunna, N.N.
Osuji, P.O.
Khalili, H.
Nsahlai, I.V.
Crosse, S.
Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title_full Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title_fullStr Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title_full_unstemmed Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title_short Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers
title_sort comparative feeding value of forages from two cereal legume based cropping systems for beef production from crossbred bos taurus x bos indicus steers and subsequent performance of underfed and realimented steers
topic steers
performance
feed legumes
cereals
beef
nutritive value
zebu cattle
humpless cattle
crossbreds
carcass composition
feed intake
url https://hdl.handle.net/10568/28311
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