Microbiological evaluation of Acacia angustissima as a protein supplement for sheep
The effect of Acacia angustissima on rumen fermentation was evaluated. Acacia angustissima was fed to two groups of cannulated Ethiopian highland sheeOne group (three animals) was directly supplemented with 300 g per head day-1 of sun-dried A. angustissima. These animals died after 9 and 21 days and...
| Autores principales: | , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
1997
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/28194 |
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