The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa

Trials were conducted at 7 sites in northern Nigeria to identify forage legumes as alternatives to Stylosanthes hamata cVerano. Initial screening of 46 accessions at each site led to the identification of the best 8 for each site. These were then tested for 4 years, the first 2 with careful manageme...

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Main Author: Tarawali, Shirley A.
Format: Journal Article
Language:Inglés
Published: 1994
Subjects:
Online Access:https://hdl.handle.net/10568/27804
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author Tarawali, Shirley A.
author_browse Tarawali, Shirley A.
author_facet Tarawali, Shirley A.
author_sort Tarawali, Shirley A.
collection Repository of Agricultural Research Outputs (CGSpace)
description Trials were conducted at 7 sites in northern Nigeria to identify forage legumes as alternatives to Stylosanthes hamata cVerano. Initial screening of 46 accessions at each site led to the identification of the best 8 for each site. These were then tested for 4 years, the first 2 with careful management (weeding) followed by 2 years without weeding to determine persistence. S. hamata grew well and persisted at almost all sites but it was possible to identify some other accessions with potential. S. scabra showed some promise for wetter subhumid areas such as Makurdi and Jos; Chamaecrista rotundifolia and Centrosema brasilianum performed well at semi arid sites (Bauchi and Rano). Centrosema pascuorum and S. humilis have potential for use in very dry semi-arid areas such as maiduguri where they may be used in a cut and conserve situation.
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spelling CGSpace278042025-11-12T04:27:39Z The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa Tarawali, Shirley A. subhumid zones semiarid zones feed legumes yields evaluation Trials were conducted at 7 sites in northern Nigeria to identify forage legumes as alternatives to Stylosanthes hamata cVerano. Initial screening of 46 accessions at each site led to the identification of the best 8 for each site. These were then tested for 4 years, the first 2 with careful management (weeding) followed by 2 years without weeding to determine persistence. S. hamata grew well and persisted at almost all sites but it was possible to identify some other accessions with potential. S. scabra showed some promise for wetter subhumid areas such as Makurdi and Jos; Chamaecrista rotundifolia and Centrosema brasilianum performed well at semi arid sites (Bauchi and Rano). Centrosema pascuorum and S. humilis have potential for use in very dry semi-arid areas such as maiduguri where they may be used in a cut and conserve situation. 1994 2013-04-03T11:37:57Z 2013-04-03T11:37:57Z Journal Article https://hdl.handle.net/10568/27804 en Open Access application/pdf Tropical Grasslands;28(2): 80-89
spellingShingle subhumid zones
semiarid zones
feed legumes
yields
evaluation
Tarawali, Shirley A.
The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title_full The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title_fullStr The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title_full_unstemmed The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title_short The yield and persistence of selected forage legumes in subhumid and semi-arid West Africa
title_sort yield and persistence of selected forage legumes in subhumid and semi arid west africa
topic subhumid zones
semiarid zones
feed legumes
yields
evaluation
url https://hdl.handle.net/10568/27804
work_keys_str_mv AT tarawalishirleya theyieldandpersistenceofselectedforagelegumesinsubhumidandsemiaridwestafrica
AT tarawalishirleya yieldandpersistenceofselectedforagelegumesinsubhumidandsemiaridwestafrica