Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum

Cereal crop residues (straw, chaff, etc.) are important components of maintenance rations for ruminant livestock in many parts of the world. They are especially important in small-holder crop-livestock production systems in the sub-humid, semi-arid, and arid tropics and subtropics where most of the...

Full description

Bibliographic Details
Main Authors: Hash, C.T., Bhasker Raj, A.G., Lindup, S., Sharma, A., Beniwal, C.R., Folkertsma, R.T., Mahalakshmi, V., Zerbini, E., Blümmel, Michael
Format: Journal Article
Language:Inglés
Published: Elsevier 2003
Online Access:https://hdl.handle.net/10568/245
_version_ 1855514485758885888
author Hash, C.T.
Bhasker Raj, A.G.
Lindup, S.
Sharma, A.
Beniwal, C.R.
Folkertsma, R.T.
Mahalakshmi, V.
Zerbini, E.
Blümmel, Michael
author_browse Beniwal, C.R.
Bhasker Raj, A.G.
Blümmel, Michael
Folkertsma, R.T.
Hash, C.T.
Lindup, S.
Mahalakshmi, V.
Sharma, A.
Zerbini, E.
author_facet Hash, C.T.
Bhasker Raj, A.G.
Lindup, S.
Sharma, A.
Beniwal, C.R.
Folkertsma, R.T.
Mahalakshmi, V.
Zerbini, E.
Blümmel, Michael
author_sort Hash, C.T.
collection Repository of Agricultural Research Outputs (CGSpace)
description Cereal crop residues (straw, chaff, etc.) are important components of maintenance rations for ruminant livestock in many parts of the world. They are especially important in small-holder crop-livestock production systems in the sub-humid, semi-arid, and arid tropics and subtropics where most of the world’s poorest livestock producers and consumers are found. Taking as examples tropically adapted cereals in the crop improvement mandate of the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), namely pearl millet [Pennisetum glaucum (L.) R. Br.] and sorghum [Sorghum bicolor (L.) Moench], this paper explores opportunities for using marker-assisted crop breeding methods to improve the quality and quantity of cereal crop residues for use as ruminant livestock feedstuffs. In the case of pearl millet, ICRISAT has been heavily involved with several UK-based collaborating research institutes, in development and initial application of the molecular genetic tools for marker-assisted breeding. We have obtained some useful experience in quantitative trait loci (QTL) mapping and marker-assisted selection (MAS) for stover yield, foliar disease resistance, and in vitro estimates of the nutritive value of various stover fractions for ruminants. In sorghum, ICRISAT has focused on initiating a large-scale high-throughput marker-assisted backcrossing program for the stay-green component of terminal drought tolerance—a trait that is likely to be associated not only with more stable grain and stover yield, but which is also expected to contribute to maintenance of ruminant nutritional value of stover produced under drought stress conditions. Conventional and marker-assisted breeding for foliar disease resistance is recommended for dual-purpose cereal improvement, or indeed for improvement of the nutritional value of residues for any crop in which these are used as feedstuffs for ruminant livestock. Practical problems faced and proposed ways of dealing with these are discussed.
format Journal Article
id CGSpace245
institution CGIAR Consortium
language Inglés
publishDate 2003
publishDateRange 2003
publishDateSort 2003
publisher Elsevier
publisherStr Elsevier
record_format dspace
spelling CGSpace2452025-12-08T10:11:39Z Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum Hash, C.T. Bhasker Raj, A.G. Lindup, S. Sharma, A. Beniwal, C.R. Folkertsma, R.T. Mahalakshmi, V. Zerbini, E. Blümmel, Michael Cereal crop residues (straw, chaff, etc.) are important components of maintenance rations for ruminant livestock in many parts of the world. They are especially important in small-holder crop-livestock production systems in the sub-humid, semi-arid, and arid tropics and subtropics where most of the world’s poorest livestock producers and consumers are found. Taking as examples tropically adapted cereals in the crop improvement mandate of the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), namely pearl millet [Pennisetum glaucum (L.) R. Br.] and sorghum [Sorghum bicolor (L.) Moench], this paper explores opportunities for using marker-assisted crop breeding methods to improve the quality and quantity of cereal crop residues for use as ruminant livestock feedstuffs. In the case of pearl millet, ICRISAT has been heavily involved with several UK-based collaborating research institutes, in development and initial application of the molecular genetic tools for marker-assisted breeding. We have obtained some useful experience in quantitative trait loci (QTL) mapping and marker-assisted selection (MAS) for stover yield, foliar disease resistance, and in vitro estimates of the nutritive value of various stover fractions for ruminants. In sorghum, ICRISAT has focused on initiating a large-scale high-throughput marker-assisted backcrossing program for the stay-green component of terminal drought tolerance—a trait that is likely to be associated not only with more stable grain and stover yield, but which is also expected to contribute to maintenance of ruminant nutritional value of stover produced under drought stress conditions. Conventional and marker-assisted breeding for foliar disease resistance is recommended for dual-purpose cereal improvement, or indeed for improvement of the nutritional value of residues for any crop in which these are used as feedstuffs for ruminant livestock. Practical problems faced and proposed ways of dealing with these are discussed. 2003-10 2009-12-25T13:58:48Z 2009-12-25T13:58:48Z Journal Article https://hdl.handle.net/10568/245 en Limited Access Elsevier Hash, C.T. et al. C. 2003. Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum. Field Crops Research 84(1-2): 79-88
spellingShingle Hash, C.T.
Bhasker Raj, A.G.
Lindup, S.
Sharma, A.
Beniwal, C.R.
Folkertsma, R.T.
Mahalakshmi, V.
Zerbini, E.
Blümmel, Michael
Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title_full Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title_fullStr Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title_full_unstemmed Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title_short Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
title_sort opportunities for marker assisted selection mas to improve the feed quality of crop residues in pearl millet and sorghum
url https://hdl.handle.net/10568/245
work_keys_str_mv AT hashct opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT bhaskerrajag opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT lindups opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT sharmaa opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT beniwalcr opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT folkertsmart opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT mahalakshmiv opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT zerbinie opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum
AT blummelmichael opportunitiesformarkerassistedselectionmastoimprovethefeedqualityofcropresiduesinpearlmilletandsorghum