No farmer left behind in sustainable biofuel production
Societal concerns about the social and environmental impacts of biofuel production are driving producers to adopt better management practices. Existing certification schemes for sustainable biofuel production are, however, biased towards industrial-scale producers that have the financial capital and...
| Autores principales: | , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2011
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/20846 |
Ejemplares similares: No farmer left behind in sustainable biofuel production
- A review of social sustainability considerations among EU-approved voluntary schemes for biofuels, with implications for rural livelihoods
- Sustainable Palm Oil Production project synthesis: Understanding and anticipating global challenges
- Capacity building for ACM: Lessons learned from training in distinct contexts
- Implementation matters: program impact pathway analysis of four sectoral nutrition-sensitive interventions in Anambra and Kebbi States, Nigeria
- Beyond good wood: Exploring strategies for small-scale forest growers and enterprises to benefit from legal and sustainable certification in Indonesia
- Bearing the fruits of action: Bioversity’s gender responsive forestry research