From the forest to the stomach: bushmeat consumption from rural to urban settings in Central Africa
| Autores principales: | , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2011
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/20746 |
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