Inclusive, transformative agri-food systems for sustainable healthy diets, better nutrition, and health
Considerable progress has been made on nutrition research that informs efforts to enhance food and nutrition security of the most vulnerable and socially excluded populations. Yet, gaps remain in ensuring that all have healthy diets that promote growth; physical, social, and emotional development; a...
| Main Authors: | , , , , , , |
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| Format: | Brief |
| Language: | Inglés |
| Published: |
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/180305 |
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